Product Description
IN THE VINEYARD
Cultivar: Merlot 51%
Cabernet Sauvignon 34%
Cabernet Franc 9%
Petit Verdot 6%
Appellation: Wine of Origin Western Cape
Age of Vines: 9 to 30 years
Irrigation: Drip irrigation
TASTING NOTES
Aromas of red plum, raspberries and cherries are prominent, layered with forest floor and oak spice expressed as toasted caramel and walnut. The palate has a fresh red fruit core with soft-textured tannins and good persistence.
Pair this delicious wine with an oak-smoked duck breast, roasted baby beetroots, beetroot puree, crispy Jerusalem artichokes, and a roasted cherry jus. The earthiness of both the artichokes and the beetroots, complimented by the jus will round off this wine beautifully.
